Frozen Ebi, Unagi, and Anago Sushi from a Sushi Shop with Over 70 Years of History
Shari (Rice): The rice is slightly sweet, a characteristic of southern Kyushu. It is made by blending vinegar into the cooked rice, creating a perfect balance of flavors.
Freezing Technology: Our unique freezing technology ensures the flavor is preserved even after thawing. It can be easily defrosted using a microwave.
Shrimp: The irresistible firm texture of the shrimp. Using our original "Tiger Sauce," it delivers a rich taste and irresistible aroma with a delightful crispness.
Unagi (Grilled Eel): The eel is carefully grilled to perfection over charcoal, giving it a smoky aroma and a sweet, savory sauce that perfectly complements the rich texture of the eel. Its tenderness and umami-rich flavor provide an indulgent experience.
Anago (Saltwater Eel): The anago has a softer, lighter texture compared to unagi, yet it is just as flavorful. It is delicately simmered to achieve a melt-in-your-mouth tenderness, with a subtle sweetness in the sauce that highlights the natural flavor of the eel.
Enjoy authentic ebi, unagi, and anago sushi at home with our easy-to-prepare frozen sushi.
For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.